The Stuyvesant Food Security Club

April 05, 2023 00:14:03
The Stuyvesant Food Security Club
Simple Acts, Big Impact
The Stuyvesant Food Security Club

Apr 05 2023 | 00:14:03

/

Hosted By

Natalie Silverstein, MPH

Show Notes

Each year, 119 billion pounds of food is wasted in the United States. That equates to 130 billion meals nearly 40% of all food in America is wasted. Today's guests - Skai, Max, and Ben - noticed how much food was being wasted in their school cafeteria and decided to do something about it.

Learn more about Food for All and The Stuyvesant Food Security Club at: www.foodforallnyc.org and on Instagram @stuyvesant_food_security_club

Grassroots Grocery (a network of community fridges) is mentioned in this episode. Learn more at www.grassrootsgrocery.org and on IG @grassrootsgroceryny

Other Episodes

Episode

November 22, 2023 00:12:32
Episode Cover

Arsh P.: Art By Arsh

Arsh P. is a Chicago-based young artist who shares his beautiful work with the world in an effort to raise money for the St....

Listen

Episode

April 12, 2023 00:13:57
Episode Cover

Lena F: Positively Lena

Lena F. from Atlanta, GA is only 13 years old, but she is a powerhouse changemaker! She is an author, a social entrepreneur and...

Listen

Episode

October 11, 2023 00:15:16
Episode Cover

Alex & Arabella: Wikivision

Inspired by the vision of tomorrow, Wikivision is an organization created by two teens in Hawaii providing cataract surgery to elderly people who cannot...

Listen